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Rinchen Wangdi Bhutia

Rinchen Wangdi Bhutia

Founder · Rinchen Momo

Rinchen Wangdi Bhutia shares how he left a corporate career, built Rinchen Momo and worked to scale an authentic food brand without losing its roots.

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About this conversation

Rinchen Wangdi Bhutia’s founder story follows the move from a corporate career to building Rinchen Momo. In conversation with Rajshree Dhanani, the episode explores the courage behind that transition and the practical challenge of turning an authentic food idea into a growing brand.

A central theme is how founders can scale without losing the identity that made customers care in the first place. For startup audiences in Kolkata and West Bengal, Rinchen’s journey offers a relatable look at risk, brand authenticity and patient business building.

Video clips from this conversation

From Passion to Brand | Rinchen Wangdi Bhutia

Why He Left Corporate Life to Build a Food Brand

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